Invest instantly in select deals.

Discover curated real asset and private market deals. Instantly invest in select tokenized opportunities with secondary market access. Free for all investors. Tokenize yours: DelNorte.EquityMint.org

vGrubs | Restaurant Delivery Operating System | $5M Growth Round
vGrubs | Restaurant Delivery Operating System | $5M Growth Round

vGrubs | Restaurant Delivery Operating System | $5M Growth Round

$5M ARR. 600+ active locations. Sub-60-day CAC payback. vGrubs is the operating system for restaurant delivery profitability — unifying DoorDash, Uber Eats, and Grubhub into one platform while eliminating 20–30% commission drag.

Accredited Investors Alternative Investment B2B SaaS Equity Food Delivery

vGrubs is a vertical SaaS platform and restaurant operating system purpose-built to solve the delivery profitability crisis facing independent restaurants. Restaurants currently lose 20–30% per delivery order to third-party platforms, manage 3–5 separate tablets causing missed orders and labor waste, and have zero leverage over fees, pricing, or customer data. vGrubs solves all of it in one platform.

https://vgrubs.com/

The Platform — 3 Products, One Stack:

Product 1 — Delivery Tablet Integration (vOrders): Centralizes all orders from DoorDash, Uber Eats, Grubhub, and first-party channels into a single tablet and workflow. Gives restaurants control over menus, pricing, order flow, and fulfillment logic. This is the entry product and the foundation that makes the other two possible.

Product 2 — vDrive: Replaces high-commission marketplace delivery with flat-fee logistics. The restaurant pays a fixed delivery cost, the courier is fulfilled via national delivery networks, and vGrubs captures the spread as contribution margin. Restaurants keep their food margin, capture diner delivery fees, and expand their delivery radius. Delivery goes from a cost center to a profit center.

Product 3 — Virtual Restaurants: Enables one kitchen to operate multiple delivery-only branded concepts simultaneously using existing staff, inventory, and equipment. vGrubs launches, manages, and optimizes the virtual brands — restaurants generate new high-margin incremental revenue and vGrubs earns a share of every order.

Land-and-Expand Model: Each restaurant enters through tablet aggregation, then activates vDrive, then adds virtual brands. As they do, revenue per location compounds without proportional increases in acquisition cost. One case study: J&D Pizza went from 6 orders per day to 50 orders per day. A New York restaurant added $12,000 in delivery revenue within 30 days of onboarding. Current Traction:

600+ active restaurant locations $5,000,000 ARR ($426K+ MRR) Revenue breakdown: Virtual Restaurants 400 partners at $3.5M ARR (20% margin), vDrive 80 partners at $1.5M ARR (40% margin, 60% QoQ growth), SaaS clients 200 restaurants at $300K ARR (90% margin) CAC: $230 per location CAC payback: under 60 days Est. revenue per location: $800/month Competitors Lunchbox and Owner.com raised $142M and $178M respectively — vGrubs built a profitable engine on capital-efficient execution

The Market:

TAM (Global): $429.9B online food delivery market U.S. TAM (750K locations): $20.9B/year across all products U.S. SAM (300K targetable restaurants): $8.3B/year U.S. SOM (8,000 location goal): $188M/year

The Raise — $5M Growth Round: Capital is deployed to scale a proven, profitable operating model. Use of proceeds: Sales & growth/marketing/trade shows (60%), Onboarding & support ops (15%), Product & engineering — Restaurant OS + vDrive (15%), Activation throughput (5%), Working capital & deployment equipment (5%).

24-Month Target: 4,000+ active locations → $800/month per location × 4,000 × 12 = $38M ARR gross. Clear line of sight to 8,000+ locations through partnerships. Team:

Mark Suleman — CEO. Built vGrubs from $0 to ~$5M ARR with capital-efficient execution. 8 core FTE supported by 30 offshore contractors. Lazar Vlaovic — CTO Jon Gabb — COO

The restaurant technology M&A market is on fire. Thoma Bravo's $2 billion acquisition of Olo in 2025 — at a 65% premium to market price — proved that PE and strategic buyers are writing massive checks for vertical SaaS platforms serving restaurants at scale. Restaurant tech led all foodtech investment in Q3 2025 at 56.7% of deployed capital, and the broader analysis of Olo vs. Toast confirms that platforms owning the restaurant delivery stack command valuations of $2B to $25B depending on location count and revenue scale. vGrubs, at 600 locations and $5M ARR with a clear path to 4,000 locations and $38M ARR in 24 months, sits directly in the acquisition sweet spot that strategic buyers — DoorDash, Uber Eats, Toast, and PE firms — are actively targeting right now. Related reading:

PE Loves SaaS Again: Thoma Bravo Buys Olo for $2 Billion — https://www.saastr.com/pe-loves-saas-again-thoma-bravo-buys-olo-for-2-billion/ Q3 2025 Foodtech VC Trends — https://pitchbook.com/news/reports/q3-2025-foodtech-vc-trends Olo vs Toast: $2B vs $25B — The Strategic Tale of Two Tech Giants — https://www.saastr.com/olo-vs-toast-2b-vs-25b-the-strategic-tale-of-two-tech-giants/

This listing is for informational purposes only. All investments involve risk including loss of principal. Accredited investors only. Transactions occur solely on issuer-operated platforms.

Quick Actions

Similar listings in category